Markets & Outlets
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Food Swaps
Like a typical pregnant woman, I woke up this morning with food on my mind. However, it wasn’t the stereotypical…
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Mark Shepherd’s 106 Acre Permaculture Farm in Viola, Wisconsin
by Chuck Burr I recently had the pleasure of visiting Mark Shepard’s family permaculture farm in Viola, Wisconsin. Mark has…
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Surviving in the Cash Economy Once Your Food Forest is Established
Richard Alan Miller likes to tell the classic story of one of the first farmers who came to him for…
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The Power of Enterprise Budgets: Permaculture, Holistic Management, and Financial Planning
Resource alert: At bottom of this blog post is a download option for more than a thousand enterprise budgets. Permaculture…
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Shedding Some Light on Food Prices
by Doron Francis, CERES Food Connect Food prices have been going up for some time now. According to OECD data…
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An Urban Gardener Feeds a Community
Bronwyn’s urban backyard is teeming with diversity. It is providing local families with nutritious food through her Community Supported Agriculture…
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BK Farmyards – a Subversive Urban Farming Concept
Here’s a worrying trend – people growing food in back yards! Whatever next!? Stacey Murphy is obviously an enemy of…
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Get Behind the Raw Milk Campaign
by Cathé Fish of Practical Permaculture Help Raw Milk Diary Producers in Australia! As you probably know, many small dairy…
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