Lydia Blocksidge

Farm to Table Tales

Good food takes time. I’ve heard this phrase many times before, but after nine months at the Ranch, I’ve truly come to understand what it means to me. The local Costa Ricans are called the Ticos. The Ticos live by the mantra “Pura Vida”, which directly translates to pure life. This is indefinitely how they choose to live. “Tico time” is another phrase I’ve heard and come to understand here. […]

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