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Courses/Workshops — by Nick Burtner April 27, 2013
OMG! That is internet speak for Oh My Goodness! The first day at the internship was something no one could prepare me for: the open air, the cattle, the horses, chickens, food forests, pasture, correctly built structures that harmonize with the sun, swales, ponds, dams, and embarking on a journey and communal living with people from all over the world. “A far cry from my native North East Texas – and I am so grateful!” was what I thought while setting up my tent in the middle of this small shire in The Channon, NSW, Australia. I was to call this truly awesome place my home for the next 10 weeks.Comments (3)
Aid Projects, Community Projects, Demonstration Sites, Education Centres, Urban Projects — by Salah Hammad April 26, 2013
It’s spring time for the Jordan Valley Permaculture Project (aka "Greening the Desert – the Sequel"), the lowest place on earth (400 metres below sea level) and one of the hottest and driest, and our trees and gardens are full of produce. During the internship that was held at the project in November 2012 the students worked on installing a new irrigation system that has obviously made a big difference!Comments (7)
by Janet Larsen, Earth Policy Institute
Politicians, lobbyists, and tourists alike can ride bicycles along a specially marked lane between the White House and the U.S. Capitol, part of the 115 miles of bicycle lanes and paths that now crisscross Washington, DC. In Copenhagen, commuters can ride to work following a “green wave” of signal lights timed for bikers. Residents in China’s “happiest city,” Hangzhou, can move easily from public transit onto physically separated bike tracks that have been carved out of the vast majority of roadways. And on any given Sunday in Mexico City, some 15,000 cyclists join together on a circuit of major thoroughfares closed to motorized traffic. What is even more exciting is that in each of these locations, people can jump right into cycling without even owning a bicycle. Welcome to the era of the Bike Share.Comments (1)
The case for banning advertisements aimed at children is overwhelming.
How many people believe this makes the world a better place? A company called TenNine has hung advertising hoardings in the corridors and common rooms of 750 British schools(1). Among its clients are Nike, Adidas, Orange, Tesco and Unilever(2). It boasts that its “high impact platform delivers right to the heart of the 11-18 year old market.”(3)
Other firms are closing in. Boomerang Media, which represents Sega, Atari, Virgin, Umbro and others, has persuaded schools to distribute Revlon perfume samples to their pupils(4). This campaign, it says, “was effectively linked into their PSHE and PE classes”. PSHE means personal, social, health and economic education, or “learning to live life well”(5). How the disbursement of perfume by teachers helps children to keep fit and live well is a mystery I will leave you to ponder.Comments (1)
Demonstration Sites, Food Forests, Food Plants - Annual, Food Plants - Perennial, Land, Medicinal Plants, Plant Systems, Trees, Urban Projects — by Geoff Lawton
The trailer for my next video is up:
"Urban Permaculture: The Micro Space" trailer
Register your email here and we’ll let you know when
the full movie is ready to watch
Many of you have been asking what Permaculture can do for you in the small Urban space.
Well, one of my students, Angelo, has transformed his tiny Melbourne backyard into an amazing productive garden and documented every detail over the last 4 years. You’ll find out how much food you could grow in the micro space when you apply Permaculture design creatively.
You will be amazed.Comments (2)
Photos © Craig Mackintosh
The main buildings at the PRI’s Zaytuna Farm remind me a little of those cute homes I saw in tales in children’s books as a kid. You know — the edible type, made of sugar, etc. The natural colour, texture and shape all lend themselves to this nostalgia. But, despite appearances, most of these structures are actually made of straw bale (with a daub and lime render over top), so even though they look great, I wouldn’t encourage you to try to eat them.Comments (1)
Biodiversity, GMOs, Health & Disease — by Vandana Shiva April 25, 2013
Billionaires forgo iron-rich crops in push for GM bananas in India
Nature has given us a cornucopia of biodiversity rich in nutrients. Malnutrition and nutrient deficiency result from destroying biodiversity. The Green Revolution has spread monocultures of chemical rice and wheat, driving out biodiversity from our farms and diets. And what survived as spontaneous crops — like amaranth greens (chaulai) and chenopodium (bathua) that are rich in iron — were sprayed with poisons and herbicides. Instead of cherishing them as iron- and vitamin-rich gifts, these vegetables were treated as “weeds”.
The “monoculture of the mind” treats diversity as disease and creates coercive structures to remodel this biologically and culturally diverse world of ours on the concepts of one privileged class, one race and one gender of a single species. As “the monoculture of the mind” took over, biodiversity disappeared from our farms and food. It’s the destruction of biodiverse rich cultivation and diets that has led us to the malnutrition crisis.Comments (1)
The Rak Tamachat farm was a great introduction to motivated, intelligent permaculturists, and the beginnings of a robust permaculture farm in the works.
Jake (Australia) and Mark (Texas) gave me a grand tour of the farm. The first thing we saw was the grey water system, here the tap water used for cooking and washing dishes is funneled through a bucket filter that is piped to irrigate an herb garden nearby.Comments (1)
Courses/Workshops — by Fraser Bliss April 24, 2013
Bliss Permaculture is happy to announce that it will be giving a Permaculture Design Course in the beautiful rolling foothills of the Austrian Alps in May 2013.Comments (0)
Devolving policy to “the market” doesn’t solve the problem of power. It makes it worse.
In other ages, states sought to seize as much power as they could. Today, the self-hating state renounces its powers. Governments anathematise governance. They declare their role redundant and illegitimate. They launch furious assaults upon their own branches, seeking wherever possible to lop them off.
This self-mutilation is a response to the fact that power has shifted. States now operate at the behest of others. Deregulation, privatisation, the shrinking of the scope, scale and spending of the state: these are now seen as the only legitimate policies. The corporations and billionaires to whom governments defer will have it no other way.Comments (4)
Biodiversity, Deforestation, Desertification, Food Shortages, Global Warming/Climate Change, Plant Systems, Rehabilitation, Soil Erosion & Contamination, Trees — by Craig Mackintosh PRI Editor April 23, 2013
John D. Liu of the EEMP, who has partnered with us in spreading the permaculture message, has created yet another excellent documentary — this time focussing on drylands, their past function and their present dysfunction through a broadscale loss of forest cover, and its impact on soil loss and on the hydrological cycle.
In this video we travel vicariously with John as he takes us from Jordan to Africa to Asia and the Americas, showing us both degradation and restoration — and sharing the inspirational message we all need to hear: that we can undo the damage we’ve inflicted on planet earth, our home.Comments (3)
GMOs, Health & Disease — by I-SIS April 22, 2013
A comparison of US Midwest non-GM with GM corn shows shockingly high levels of glyphosate as well as formaldehyde, and severely depleted of mineral nutrients in the GM corn.
The results of a comparison
of GM and non-GM corn from adjacent Midwest fields in the US that first
appeared on the Moms Across America March website  are reproduced in Table
Table 1 Comparison between GM and non-GM corn grown side by side*
|Parts per million (ppm)|
|Ingredient||GM corn||Non-GM corn|
Click for more… Comments (42)
Dams, Food Forests, Land, Swales — by Geoff Lawton
Geoff Lawton, with Zaytuna Farm behind (upper left)
Photo © Craig Mackintosh
I’ve been staggered by the reaction to my latest video I put up on the weekend. Over 500 comments, with most people telling me it’s my best video yet.
If you haven’t seen it, check it out. We hit the design wall on a 5 acre cow paddock and redesigned it with 7 dams and a huge food forest system for under $20 thousand.
Most people couldn’t believe what can be done on the small scale.Comments (11)
Get ready for International Permaculture Day on Sunday 5th May – join a global day of celebration.
This year’s theme is Grow Local! to highlight the value of permaculture design for building local resilience. Grow Local! can refer to food, energy, shelter, fibre, community, economy and so on; please share how you’re ‘growing local’ with us!
Organise a Permaculture Day EventComments (0)
Community Projects, Demonstration Sites, Education Centres, Food Forests, Food Plants - Annual, Food Plants - Perennial, Plant Systems, Seeds, Trees, Urban Projects — by Craig Mackintosh PRI Editor April 21, 2013
The home of Robert and Robyn Guyton stands amidst an abundance of food
All photos © Craig Mackintosh
Robyn Guyton stands in the Zone 5 area of her food forest
Riverton is a quaint little windswept fishing settlement on the far-south coastline of New Zealand’s beautiful South Island (map). As well as being one of the southernmost inhabited towns in the world, and one of New Zealand’s oldest European settlements, Riverton has another, more relevant, claim to fame — that of hosting one of the best food forests I’ve ever seen! With this post, and the video included, I want to give you a bit of a look at this temperate climate, biological cornucopia.Comments (11)