Permaculture Fun in San Diego!

Introducing PRI Tipuana Farm A few years back Joey Delia had a vision of a Permaculture demonstration site that was highly accessible. Far enough to have a chunk of land but close enough for people from the city to see a real demonstration of Permaculture in action. There began the creation of what is now PRI Tipuana Farm. The search for the right property was long and tedious, but well […]

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Steve Marsh’s GMO Case: Update

Steve Marsh’s court case finished on Feb 28, 2014, and although we are not sure when the verdict will be out, we will put an update on our website as soon as we know the outcome of this important landmark case that could change the future of farming in Australia and beyond. Steve’s legal costs have not been fully covered yet, so please consider making a donation if you can […]

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Global Resource Alliance: What We Did in 2013 (Tanzania)

An update from the Global Resource Alliance (GRA) Permaculture Continued developing the Kinesi Village permaculture project with the local community on 8 acres of land donated to GRA by the Village Council to grow food for 35 families caring for orphans. This plot grows hundreds of trees for food, lumber and habitat, staple foods like corn, beans, sweet potatoes, sorghum, cassava and peanuts, a variety of vegetables and moringa oleifera […]

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Keeping Chickens on Contaminated Soil

by Good Life Permaculture Despite having lead contaminated soils, Margaret has been able to apply good design to integrate chickens into her garden. You’re ready to get chickens, you’re totally pumped. And then you do some soil tests (just to be safe) and discover you have high levels of lead in your soil. Bugger. So what do you do — turn around, relinquish your hopes of having a feathered flock […]

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Avoid Eating Genetically Engineered Foods

Why are thousands of physicians advising patients to avoid eating GMOs (Genetically Modified Organisms) [1] and how did these high-risk foods get onto the market in the first place? The answers are disturbing, even shocking, but may help you get healthy and stay healthy. Foods with added bacterial or viral genes were quietly slipped into your diet two decades ago. Using the excuse that GMOs weren’t that much different, the […]

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More Trouble at Olkiluoto Nuclear Plant

Finnish nuclear plant already vastly over budget and overdue has slowed almost to a halt, embroiled in dispute and with no end in sight; it augurs badly for UK’s bloated nuclear ambition. by Prof. Peter Saunders Olkiluoto Nuclear Power Plant in Eurajoki, Finland. The nuclear renaissance that never was When the Finnish government agreed in 2005 to the construction of a new reactor on the Olkiluoto site in the far […]

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A “Special Period” in the Mid-Hudson Valley Feeds the New York Local Food Renaissance (USA)

Local squash, like the ones pictured here, are frozen and consumed through the winter by Farm to Table Co-Packers. The families in my bioregion, the mid-Hudson Valley of New York (90 miles north of New York city), have been coping well with increasing food prices and sourcing food supplies as we face peak oil. This runs counter to the popular image circulating online showing families and the food they consume […]

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Generation Gap: Wind Opens Big Lead over Nuclear in China

by J. Matthew Roney, Earth Policy Institute In China, wind power is leaving nuclear behind. Electricity output from China’s wind farms exceeded that from its nuclear plants for the first time in 2012, by a narrow margin. Then in 2013, wind pulled away — outdoing nuclear by 22 percent. The 135 terawatt-hours of Chinese wind-generated electricity in 2013 would be nearly enough to power New York State.

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Permaculture and Ecosystem Restoration: Interview with Rhamis Kent (podcast)

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Malaysian radio station, BFM, spoke to Rhamis Kent, a Permaculture / Ecosystem Restoration Consultant and Educator, about the rapid growing interest in sustainable development and permaculture. Rhamis shares with us his experiences working on a number of different permaculture projects across the world from Somalia and Yemen to Jordan. He also discusses his hope to bring to the attention of the investment community an aspect of the emerging sustainable economy […]

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High on Permaculture in the Rocky Mountains (video)

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Kris Holstrom’s off-grid permaculture farm at 9000 feet high is living proof that food can be grown nearly anywhere. Managing with a very short growing season and water constraints, she and her interns have created magic. Tour the sun-warmed, insulated greenhouse where greens are grown year-round. It’s home to a waterfall and pond with fish, trellises for grapes and seedlings, artwork for the soul, and mushrooms growing from straw. The […]

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A Response to: “Right Livelihood – How Can We All $upport One Another?”

Surplus citrus bounty gleaned by volunteers In “Right Livelihood – How Can We All $upport One Another?”, author Carolyn Payne-Gemmell brought up some limitations of a traditional “veggie swap” that excluded the ability to purchase products with currency. And while I understand that one of the main ideas behind swaps is to build community, like Carolyn, I actually believe that swaps can severely limit community-building and right livelihood, even if […]

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