Category: Health & Disease

“Disappearing Rats and Dying Pigs” – Are GMOs to Blame?

Grim reports of dying pigs in China since 2006; are they linked to GM feed? by Dr Mae-Wan Ho On 21 September 2010, the International Herald Leader (Chinese) carried a report from Xinhua news agency on the mysterious disappearance of rats from the fields and villages in the provinces of Shaanxi and Jilin, while farmers’ pigs were decreasing in number simultaneously as the sows were suffering miscarriages and still births. […]

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Why GMOs Can Never be Safe

The new genetics tells us that organisms need to engage in natural genetic modification in order to survive; artificial genetic modification interferes fundamentally with the natural process, and it is well-nigh impossible to avoid doing so. by Dr Mae-Wan Ho This report is based on invited lectures delivered in GMOs and Food Safety International Forum 2013, 9-10 July 2013, Yunnan University of Finance Economics, Kunming, Yunnan; and 13 July 2013, […]

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Declare Your Independence From the Chemical Companies – Get Rid of the Chemicals Today

People love to hate Monsanto, yet a lot of those same people still have a bottle of weed killer, a bag of synthetic fertilizer, or some insecticide laying around their garage. They will read and talk about how evil these companies are, but then embrace them by purchasing their products to use in their garden because it is "easy" or because they "don’t want to do all of that work […]

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We’re Covered in Germs – Let’s Design for That (TED video)

Our bodies and homes are covered in microbes — some good for us, some bad for us. As we learn more about the germs and microbes who share our living spaces, TED Fellow Jessica Green asks: Can we design buildings that encourage happy, healthy microbial environments? Jessica Green wants people to understand the important role microbes play in every facet of our lives: climate change, building ecosystems, human health, even […]

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Seven Health Uses for Honey

Photos © Craig Mackintosh Honey, sweet gift of our buzzing sisters the bees, is one of Nature’s exceptional health offerings. Bees make it for themselves and their brood, to live on through the winter – as such, it’s packed with everything they need, including vitamins, minerals, antioxidants, and enzymes that are beneficial for us too! Besides bee-ing a delicious, healthy sweetener for our food, honey’s properties make it useful for […]

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Ban GMOs Now – Health & Environmental Hazards Especially in the Light of the New Genetics

The most exhaustive, and up-to-date summary of the dangers of GM agriculture for 2013. GM agriculture is a recipe for disaster, as this report will make clear. It is also standing in the way of the shift to sustainable agriculture already taking place in local communities all over the world that can truly enable people to feed themselves in times of climate change. Order your copy now. (Executive Summary here, […]

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Unapproved Monsanto Crop (Wheat) Found Growing in Oregon, Whilst “Monsanto Protection Act” Sneaks Into Law

A genetically modified strain of wheat that was never approved by the United States Department of Agriculture as been discovered growing in Oregon, triggering a federal probe that is now spanning several states. The GMO wheat was made by biotech company Monsanto and was tested in parts of the US until 2006, at which point Monsanto stopped pursuing the USDA’s approval. Investigators are now trying to figure out why the […]

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March against Monsanto: A Huge International Success

by Jeffrey M. Smith Our movement to end the genetic engineering of the food supply just entered a whole new era. On May 25th, two million people in 436 cities and 52 countries banded together to express their outrage over GMOs and Monsanto’s attempted takeover of seeds and agriculture. Read more.

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Seeds Of Death – Unveiling the Lies of GMOs (Documentary)

The leaders of Big Agriculture — Monsanto, DuPont, Syngenta — are determined that the world’s population remains ignorant about the serious health and environmental risks of genetically modified crops and industrial agriculture. Deep layers of deception and corruption underlie both the science favoring GMOs and the corporations and governments supporting them. This award-winning documentary, Seeds of Death, exposes the lies about GMOs and pulls back the curtains to witness our […]

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Farmed Fish Production Overtakes Beef

Janet Larsen and J. Matthew Roney, Earth Policy Institute The world quietly reached a milestone in the evolution of the human diet in 2011. For the first time in modern history, world farmed fish production topped beef production. The gap widened in 2012, with output from fish farming—also called aquaculture—reaching a record 66 million tons, compared with production of beef at 63 million tons. And 2013 may well be the […]

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Prince Charles Attacks Monoculture Food Production Systems – A Speech at the Langenburg Forum on Regional Food Security, Germany

May 27, 2013: Ladies and Gentlemen, if I may say so, this is a very important conference. I am sure what you have heard so far about the problems we face and the obstacles to tackling them has given you a clear context in which to be able to consider what comes next this afternoon. The aim here is to think through how we might create a much more local […]

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Living Soil Saves Lives!

A non-profit teaches a soil education program to combat the farmer suicide epidemic in rural India. By Tejal Heblekar, and edited by Eileen Mello A few kilometers from the Bay of Bengal in the Indian state of Orissa, rural farmers have gathered around a microscope to see what lies hidden in the ground. The Hummingbird Project, an American based non-profit organization, has equipped a soil laboratory with a microscope and […]

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