Prepared for Disaster

Posted by & filed under Food Shortages, Global Warming/Climate Change.

Editor’s Note: The PRI Sunshine Coast starts their next Internship on February 11, 2013. Get in quick! After being flooded in again recently (an at least once a year occurrence), this time with PDC students and volunteers on the property, we are very happy we are somewhat prepared…. by PRI Sunshine Coast, Queensland, Australia Our… Read more »

Dr. Vandana Shiva on Just Food

Posted by & filed under Biodiversity, Deforestation, Food Shortages, Global Warming/Climate Change, GMOs, Health & Disease.

This is a good summary of what Vandana Shiva talks about lately. Even if you think you’ve heard it all before, I think this is a excellent one to watch and share. Forbes Magazine called Vandana Shiva one of the seven most influential women in the world. A noted philosopher, scientist and author, Dr. Shiva… Read more »

Global Grain Stocks Drop Dangerously Low as 2012 Consumption Exceeded Production

Posted by & filed under Biofuels, Food Shortages, Global Warming/Climate Change.

by Janet Larsen, Earth Policy Institute The world produced 2,241 million tons of grain in 2012, down 75 million tons or 3 percent from the 2011 record harvest. The drop was largely because of droughts that devastated several major crops—namely corn in the United States (the world’s largest crop) and wheat in Russia, Kazakhstan, Ukraine,… Read more »

Field Notes From Amazonia

Posted by & filed under Biodiversity, Food Shortages.

by Noah Sabich, Eco-Ola The placement of your feet on the wooden boards is essential; frequent use and infrequent maintenance have rendered the steep stairwell a treacherous walkway down to the docks. This is the port of Iquitos, Peru. It is a central location that gives access to the tributaries of the Amazon River. Its… Read more »

China’s Rising Soybean Consumption Reshaping Western Agriculture

Posted by & filed under Biodiversity, Consumerism, Deforestation, Desertification, Food Plants - Annual, Food Shortages, Soil Erosion & Contamination, Water Contaminaton & Loss.

by Lester R. Brown, Earth Policy Institute Where was once pristine Amazon rainforest, soybean harvesters march across the landscape instead Global demand for soybeans has soared in recent decades, with China leading the race. Nearly 60 percent of all soybeans entering international trade today go to China, making it far and away the world’s largest… Read more »

Food MythBusters – Do We Really Need Industrial Agriculture to Feed the World? (video)

Posted by & filed under Biodiversity, Biofuels, Consumerism, Deforestation, Desertification, Economics, Food Shortages, GMOs, Health & Disease, Soil Erosion & Contamination, Water Contaminaton & Loss.

Further Reading: A Farm for the Future (BBC video) The Rodale Institute’s 30-Year Farming Systems Trial Report Biodiverse Systems are More Productive The Food Crisis: “A Perfect Storm” – and How to Turn the Tide Orchestrating Famine – a Must-Read Backgrounder on the Food Crisis Food Futures Now – Feeding People & Place Without Fossil… Read more »

Local Spotlight: But Don’t We Need Economic Growth to Lift the Poor Out of Poverty? (Ghana)

Posted by & filed under Aid Projects, Community Projects, Demonstration Sites, Eco-Villages, Education Centres, Food Shortages, Village Development.

This article was originally published on the Post Growth Institute Website. Farmers planting nitrogen fixing trees on their farms As a group challenging the growth paradigm, one of the most common questions that we hear is, ‘But don’t we need economic growth to lift the poor out of poverty?’. While growth has been successful to… Read more »

Permaculture Forest Garden, Badagry, Lagos State, Nigeria

Posted by & filed under Aid Projects, Community Projects, Deforestation, Demonstration Sites, Education Centres, Food Shortages, Village Development.

Since 2011 the Adunni Susanne Wenger Foundation in Nigeria, in Cooperation with the German NGO SONED Brandenburg e.V., built up the Environmental Education Centre called Permaculture Forest Garden at Gberefu Island, in Badagry, Lagos State. Beside the sustainability of the local environment, the project’s focus is on health care, food security, nonviolent communication and the… Read more »

Expanding Dust Bowls Worsening Food Prospects in China and Africa

Posted by & filed under Desertification, Food Shortages.

by Janet Larsen, Earth Policy Institute Encroaching Gobi desert When most people hear the term “dust bowl,” they think of the American heartland in the 1930s, when a homesteading wheat bonanza led to the plowing up of the Great Plains’ native grassland, culminating in the greatest environmental disaster in U.S. history. Despite warnings from researchers… Read more »