Category: Food Plants – Perennial

10 Edible Perennial Vines for Vertical Gardening

Courtesy of Deborah Austin

Vertical gardening is a concept that is well promoted these days, especially when considering urban and suburban gardens in confined spaces. A quick search on any server will reveal a great collection of reused plastic bottles or PVC pipes suspended alongside walls and fences, little bunches of salad greens poking up periodically. Everything from old pants pockets to upcycled dressers to old pallets are used to grow food beyond just […]

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Perennial Vegetables and The Other Reasons You Should Consider Them for Your Garden

Turkish Rocket (Courtesy of Eric Toensmeier)

Luckily for me, my mother was the sort who insisted that I taste something before deciding I didn’t like it. The habit has served me well in later life. As a traveler, I’ve been able to shift my palate from one country’s cuisine to the next, enjoying whatever ingredients seem common to the local fare. As a vegan, those versatile taste buds have kept the doors open to many more […]

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Growing Queensland Arrowroot- Canna Edulis

Canna edulis is a perennial root crop also known as Achira or here in Australia as Queensland Arrowroot. I’m not sure where the Queensland bit came from because they originated from South America. They are quite stunning plants popular with ornamental growers, although the ornamental varieties produce smaller crops with flashier flowers. They can grow up to 2 meters plus in full sun or part shade in damp soils and […]

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Varieties, Additives and Sourcing: What’s Happening with your food?

Photography by Ingrid Pullen Eating: one of the most simple and basic human activities. Yet as our food systems become increasingly more mechanised and complicated, this simple act begins to carry with it a whole spectrum of messages. When you lift that juicy apple to your lips, do you think about which chemicals were used to make it so perfectly red? How many miles has it been traveling in order […]

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Permaculture in Paradise

Permaculture-paradise

34 Years ago Dano Gorsich asked his old permaculture teacher, Bill Mollison, what he should do with his land on the island of Molokai in Hawaii? Bill explained how he should design his tropical house, how it should face to capture the sea breezes, the sun angles, slope and orientation. Bill also suggested that Dano could earn a living by growing fruit and vegetables and then selling them to his […]

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Seed Saving, Part 2: Practical Ways to Save Seed

Saving wildflower seeds can be a great way to spread biodiversity – like this selection harvested by Josie Jeffrey Having learned some background knowledge on why you would want to save seeds in the first place (see Part I), you may now be wondering how to go about doing it. There are many ways to do this, and though it can be as simple as keeping a few leftover tomato […]

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Ameenah Gurib-Fakim: Humble Plants that Hide Surprising Secrets (TED video)

In this intriguing talk, biologist Ameenah Gurib-Fakim introduces us to rare plant species from isolated islands and regions of Africa. Meet the shape-shifting benjoin; the baume de l’ile plate, which might offer a new treatment for asthma; and the iconic baobab tree, which could hold the key to the future of food. Plus: monkey apples.

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Permaculture for Profit – the STUN System (Sheer Total Utter Neglect)

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Miracle Farms on TV (Canada)

https://www.youtube.com/watch?v=mtOaxbZbN_M Duration 11 minutes. English subtitles available. This is a feature on Miracle Farms on a French Canadian TV show called La Semaine Verte.

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A Bit About Bananas

https://www.youtube.com/watch?v=rkwloL3MtoA In his fantastic book Complete Book Of Fruit Growing in Australia Louis Glowinski wrote that "the banana is the most important fruit crop of the wet tropics, and may have been the first fruit cultivated by man". That first caught my eye when I first read through the book, but living in Melbourne, Australia, a warm temperate climate, bananas weren’t the highest priority for me to grow. Having recently […]

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Guerilla Gardening in Rural Panama

A gnome (the author) in the Communal Garden Make no mistake, the war is on. The commodity is food, the source needs to be sustainable, and the community needs to know about it. If you are already into permaculture, or just gaining an interest, then congratulations and welcome to the peace-loving yet active front lines. We call it guerilla gardening.

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Report on 5-Day Permaculture Workshop for the Etse Fewus Herbalists Association in Fitch, North Soha, Ethiopia: Part 2

Continuing from Part 1. Sunday 21/09/14: Day 4 The group were very happy with the biole preparations we did on day 3. They were amazed that we could make fertilizer out of basic farmyard trash when they had all been paying though the nose for imported chemicals for the past years. So riding this wave of enthusiasm I hoped we would make good progress in covering the material today. Unfortunately […]

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