Here is an interesting and simple-to-manage technique that will promote better root growth for your potted plants. It can be applied to plants that will stay permanently in pots or for those that will end up in your garden. Those interested in this should also check out the ‘Air Nursery’ chapter of the Farmers’ Handbook.
Posts Categorized: Food Plants – Annual
Leaves of a different cut I love the tropics as a place for permaculture, specifically the ability to grow tropical fruits and the capability to plant stuff year round. I like the interplay between rainy and dry season, the way things get incredibly green and grow uncontrollably in the wettest of times, and all that… Read more »
Fully ripe disease-free tomatoes are the best candidates for seed saving. Seeds can be saved casually by squeezing them out onto a paper napkin and then air drying them, but fermentation is a better route. Fermentation removes germination inhibitors and the gelatinous sheath from seeds, and it may treat some seed-borne diseases. Properly stored tomato… Read more »
The Inspirational Stumpery by Jane-Ann Liddle I’m crazy about hugelkultur. I love the concept of burying old fallen and felled trees to provide years of slow-release compost for crops to come. I love using waste material for something useful. I love not having to turn or move compost about. I love the chance to sculpt… Read more »
Soil before and after After ten years of learning from and collaborating with a mega-diverse, globally inspired, edible forest garden, new wonders are under foot. Paradise Lot, here in Holyoke, Massachusetts, USA, has a soil story to tell, and we are finally getting around to deciphering its wonders. Since 2004, each year we installed a… Read more »
For the last three years, the best-performing seeds in my garden have come from a little local outfit called Heart of the Highlands LLC. It helps that they’re locally grown: adapted to the same arid, frosty-hot climate that my garden struggles with. Now that I’ve learned a little more about the proprietor and her farm,… Read more »
Pollen is the essential link towards abundance. When observed under a microscope, it reveals an exciting diversity and ingenious creativity — one unknown to most people yet mind-boggling for archeologists, forensic scientists and gardeners. Enter the fascinating world of pollen, thanks to Jonathan Drori.
Main crop carrots can be planted onto a shallow line of fine builder’s sand just few millimetres thick. The seeds can then be covered with a thin sprinkle of sand.
CERES plant propagation brings back some memories. I volunteered for a day when it was first launched. The CERES team was prepping the site for the first polytunnel and I spent the day potting on dozens of herbs with a handful of other volunteers. Five years later and the propagation enterprise has grown steadily. They… Read more »
We need your help to save New Zealand’s largest organic heritage or heirloom seed and tree collection by June 6th 2014. We are asking for your support for this campaign to secure the land the New Zealand organic heritage seed collection grows on before we lose it. Background: 30 years of organic heritage seed saving… Read more »
The seed regulation proposal from the European Union (1, 2), which could have severely disrupted the biodiversity of the entire continent and ultimately the planet (3), was dismissed in March (4); recognised as the bad idea so many thought it was. Regardless of your opinions on the EU, the fact that the act was proposed… Read more »
Got 10 minutes? Here’s a great little video of Geoff Lawton outlining the construction of food forests across three different climate zones. Whether you live in the tropics, drylands or the cool to cold North American climate, there is something to glean from this instructional and entertaining video. Watch it now!