Category: Urban Projects

Start Growing! Part 4: Have You Considered SPIN Farming?

In previous parts of the Start Growing! series, we’ve talked about how to buy a farm debt-free, even without money, and how we should value our time if we’re going to be financially sustainable. Did you know that’s what SPIN Farming is about? When I first heard of it I falsely assumed it was something like square-foot gardening with a twist. Nope. Not even close.

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Vertical Farming: Singapore’s Solution to Feed the Local Urban Population

Sky Greens’ vertical farm Introduction The wealthy island city of Singapore with an area of 710 square km and a population of 5 million, is one of the most densely populated cities in the world. With most parts of the island’s land utilized for urban development, the remaining 250 acres of farmland is hardly sufficient to feed the growing population. As a consequence, more than 90 percent of Singapore’s food […]

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Green Winter at 63 Degrees North (Norway)

Stephen Barstow with Angelica atropurpurea, a North American species. In a garden which can freeze solid down to the bedrock for three months a year, Stephen Barstow supplies himself with a wide selection of fresh vegetables throughout the year. Over 2000 edible plants are found in his unique garden. Many consider the Norwegian climate to be a challenge for growing food with its long, snow-rich winters, but Stephen finds his […]

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Urban Permaculture in Quebec

How would you feel about replacing your lawn by a natural, low-maintenance system that would also give you a bounty of fruits, vegetables and herbs? Écomestible is a young business that specializes in the design and implementation of edible landscapes. Co-founder Jonathan Pineault tells us about their approach and shows us around a few of their designs in residential and commercial settings.

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Eat Local Month (Missouri, USA)

The month of June was designated as ‘Eat Local Month’ in Columbia, Missouri. The Sustainable Farms and Communities and the Columbia/Boone County Department of Public Health and Human Services, in conjunction with many other local organisations made this declaration in order to recognize and support the large amount of food production from local farmers and to encourage good health through food choices. The Columbia Mayor, Bob McDavid, and the Boone […]

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The Los Angeles Ecovillage

Living in a large city does not mean you cannot live permaculturally. Indeed, it can be quite the opposite. While most permaculture pillars deal with designing your land, and your immediate environment, it is crucial to focus on the people aspect. A culture without an eclectic community of entities is a monoculture. Cities are the quintessential ground for polyculture….

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Grow Food and Soil With A Food Forest

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Soil before and after After ten years of learning from and collaborating with a mega-diverse, globally inspired, edible forest garden, new wonders are under foot. Paradise Lot, here in Holyoke, Massachusetts, USA, has a soil story to tell, and we are finally getting around to deciphering its wonders. Since 2004, each year we installed a portion of our design of perennial polycultures of multi-purpose plants into sheet mulched garden beds. […]

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Summer Berries in a Humid Cold Temperate Climate (USA)

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Berries are quick to bear and just make life better As the perennial vegetable season dries up, berries are coming into full swing. Foraging for fresh fruit in the backyard was a key goal in our garden and this is reflected in the diversity and abundance of berries we enjoy. Within two to three years, all of our berries were yielding well and many were filling in to form nice […]

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Create Your Own Paradise Lot and Berry Tasting Workshop (July 12, 2014, Holyoke, Massachusetts, USA)

When: July 12, 2014, 9-4pm Where: Holyoke, Massachusetts, USA Spend a day with Jonathan Bates and Eric Toensmeier, the co-designers and managers of the garden that inspired the book Paradise Lot. We will tour the garden and sample the vegetables and fruit that are in season. In summer you may taste blueberries, raspberries, jostaberries, currants, gooseberries, marionberries and many more!

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Building Up Soil for a Nutrient-Rich Raised Bed

All photos by David Ashwanden A lot of permaculture involves utilising waste streams and turning problems into solutions, and I often bring these into practice by looking at what’s available around me and how I can use it effectively. With this in mind, having come across some old bath tubs, I decided to create some raised beds, building up the soil using a layer mulch recipe rich in a mix […]

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