Permaculture Projects
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A Permaculture Primer
by Adrian Buckley, Permaculture Designer, B. of Community Design, Calgary, Canada Permaculture is a shortened form of permanent culture. While…
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Small Scale and Urban Food Production
An important and often overlooked detail is appropriate size. What is the ideal size of car, house, meal, lawn or…
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Shedding Some Light on Food Prices
by Doron Francis, CERES Food Connect Food prices have been going up for some time now. According to OECD data…
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Nsumbi Project, Malawi
Fresh off a permaculture design course in Zimbabwe, and the 9th International Permaculture Convergence & Conference in Malawi during November…
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Permaculture Network in Ghana – 2004 – 2009
This article was written by Paul Yeboah, Permaculture Network President and Ghana Manager of Edge5 and Agnes Ameyaa the secretary…
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Wanted: Two Permaculture Interns in Chile!
Please forward widely. The Apple Tree Eco School in the BíoBío region of Chile is looking for two experienced entrepreneurial…
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The Edible Urban
by Kirsten Bradley When I lived in the city, I always loved the idea of a microfarm. In my head,…
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Milkwood Runs Urban Permaculture Design Course
Nick Ritar teaching an Urban Permaculture course in Sydney last summer Designing Permaculture into inner-city environments is, in some ways,…
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Zaytuna Farm Yields
Photos and text by Rob Avis History has shown time and time again that civilizations have risen and fallen based…
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