The Hemp Farm is the world’s first public demonstration, education and working farm growing low-THC industrial hemp. Based on the North Coast of NSW (Byron Bay), the hemp farm is dedicated to the many uses of this estranged plant. Grown under Government license, hemp does not contain psychoactive quantities of the drug ingredient. The benefits… Read more »
Posts Categorized: Commercial Farm Projects
A holistic and most outrageous concept being turned into reality in Denmark. From: Sepp Holzer’s Permakultur, Leopold Stocker Verlag, 2008 Fresh is the concept for an organic, living supermarket in cities and villages, where instead of taking the items off the shelf, the customer harvests the produce directly from raised beds! It is a system… Read more »
by Deborah Willis Editor’s Note: There are still some places available on David Spicer’s 1-day Introduction to Portable Sawmilling course, to be held on November 27, 2011 at Edenfarms Permaculture. Click here to find out more and book.
If you didn’t catch it already, be sure to check out the previous post with Dr. Maarten Stapper’s first IPC10 convergence presentation. And, after several attempts, I finally managed to get his second presentation uploaded — you can click play above to watch this as well. With decades of experience in the farming industry, Dr…. Read more »
I’ve been a fan of Maarten Stapper’s work for a while now. In fact, further below you’ll find an article I wrote, way back in 2007, about his experiences at the hands of his former employer — Australia’s publicly funded CSIRO agricultural research body. I’d recommend you read the article before watching Maarten’s IPC10 Convergence… Read more »
Geoff Lawton speaking at the Tenth International Permaculture Conference (IPC10), Amman, Jordan, September 2011 Photograph © Craig Mackintosh After an unintentionally extended lunch break during the IPC10 conference day (dragging 130 hungry people away from their stimulating lunchtime conversations is not an easy task!), Geoff kindly cut his post-lunch talk short so as to put… Read more »
Wanted – 2 persons (only) with PDC that are keen to learn and assist on a 15 acre farm that is undergoing re-design in Northern NSW, Australia.
In June, students underwent the PRI’s first Urban Landscape Design Course which aimed at formulating the skills required to successfully transfer the theoretical knowledge of Permaculture into a professional, efficient and effective small business operation. The course was an intensive 5-day, 12hr per day immersion into the world of professional consultancy and project management. The… Read more »
by Chuck Burr, Southern Oregon Permaculture Institute (SOPI) Here are the Summer permaculture tips and tricks from the Southern Oregon Permaculture Institute — enjoy and pass them on. 1. Permaculture blueberries. After two years of hand-weeding our two acres of blueberries we have let them go wild. The plants are five years old now and… Read more »
Sandot Sukkaew explains the difference between his own organic rice paddies and the chemically-treated ones in the background. As the forests were felled, the life-giving water disappeared – Thai farmer Sandot Sukkaew made that critical connection decades ago while laboring in the mud of his father’s rice paddies, and he’s spent the past 20 years… Read more »
This week I received all our yearly seed catalogs, and, as usual, started planning feverishly. How many is too many weird and wonderful heirloom watermelon varieties? And then I paused. Wait a minute, we’re aiming for community scale in our vegetable production this year. This shifts the goalposts entirely. I’m now realizing that, for our… Read more »
by Nick Huggins I just purchased a farm in the New South Wales Southern Tablelands, 30min south of Goulburn and 50min east of Canberra, the Australian Capital, and a good friend of mine and of permaculture, David Spicer, has set his sights on the development of his consultancy business in the town of Tumut at… Read more »