Animal Forage, Commercial Farm Projects, Food Plants - Annual, Food Plants - Perennial, Fungi, Land, Livestock, Plant Systems, Rehabilitation, Salination, Soil Biology, Soil Composition, Soil Conservation, Structure — by Joel Dunn June 30, 2012
Harvesting oats as green native perennial pasture
grows up between the cereal rows (Seis, 2006)
Pasture cropping is a farmer-initiated land management system that seamlessly integrates cropping with pasture production, and allows grain growing to function as part of a truly perennial agriculture. Annual winter growing (C3) cereal crops are direct drilled into living summer growing (C4) perennial pasture grasses as the pasture sward enters the dormant phase of its growth cycle, allowing year-round growth and eliminating fallow and bare ground. This cereal production for grain and fodder is integrated with an intensive time controlled grazing system. There are important sustainability benefits of maintaining more perennial plants across agricultural landscapes, and the low input costs and flexible nature of the system make it attractive to producers.
Pasture cropping has already captured the imagination of the permaculture community because of its potential to make grain cropping compatible with permanent, regenerative agriculture. This review provides an in depth discussion of the development of pasture cropping systems in the NSW Central West, techniques and strategies of the system, environmental and economic factors, the dissemination of the technology around the Australian cereal-livestock zone, and potential future development and adoption.Comments (9)
Commercial Farm Projects, Conservation, Courses/Workshops, Land, Rehabilitation, Trees, Water Harvesting — by Owen Hablutzel
The Keyline Contribution to Permaculture
Without Percival Alfred (P.A.) Yeomans and his Keyline concepts Permaculture as we know it would not exist. Bill Mollison is quick to tip his hat toward this debt in the very first paragraph of Permaculture Two: Practical Design for Town and Country in Permanent Agriculture. Here, after making the claim that Permaculture is different from all other approaches to agriculture due to its use of “conscious design,” he respectfully qualifies, “with the notable exception of Keyline concepts.”
In fact, most of the major themes that were developed into the permaculture approach were exploratory trails originally blazed by the practical visionary, P.A. Yeomans.(1) His relentless experimentation, fearless ‘trial-and-error’ mistake-making, tireless reflection, ongoing adjustment, and ‘learning by doing,’ (as well as his unique set of skills and knowledge in hydrology and engineering) made him one of the most innovative ‘adaptive managers’ of agricultural history.
The Keyline process he developed was the first farm/ranch planning approach to:Comments (7)
PRI Networking, the Value of Collaboration, and the Development of More PRI Education/Demonstration Projects
Aid Projects, Commercial Farm Projects, Community Projects, Consumerism, Demonstration Sites, Education Centres, Networking Sites, People Systems, Society, Urban Projects, Village Development — by Craig Mackintosh PRI Editor June 12, 2012
Do we segregate…?
Photos © Craig Mackintosh
Most of us are by now wholly cognizant of the fact that the global response to long-brewing trouble has been well short of timely or appropriate. The world as a whole, if I were to be brutally honest, is taking three steps backwards for every few inches it moves forwards. Wonderful moves towards sustainability are daily dwarfed by industrial and individualistic efforts in the opposite direction. There are, indeed, wondrous examples and tantalisingly positive suggestions and ambitions shining like little beacons of hope from various quarters worldwide, but most of the world’s population experience these as mere pleasant, but out of reach, distractions from their daily quest to survive. Whether it’s ’survival’ in the very real sense, scratching for food, water and firewood, or in the modernist sense of retaining some degree of sanity after too many hours at an unsatisfying and unnatural job (that’s only endured due to previous purchases ‘the system’ has pressured us into), either way there are too few people either willing or able to venture out of their very real personal worlds to run with concepts far removed from their daily lives.
In the permaculture camp, however, a great deal of positive work is being trialled and actioned, often independently, and, as such, painfully unnoticed.
Getting it noticed is a central part of the PRI’s work….Comments (12)
Aid Projects, Commercial Farm Projects, Community Projects, Deforestation, Food Forests, Food Plants - Annual, Food Plants - Perennial, Medicinal Plants, Plant Systems, Soil Conservation, Trees — by Mongabay June 9, 2012
Originally published on Mongabay.com
An Eco-Ola permaculture plot with yuca, beans, sacha inchi, bananas, charapitas,
herba luisa, and moringa in the Peruvian Amazon.
Communities living in and around tropical forests remain highly dependent on forest products, including nuts, resins, fruit and vegetables, oils, and medicinal plants. But relatively few of these products have been successfully commercialized in ways that generates sustained local benefits. When commercialization does happen, outsiders or a few well-placed insiders usually see the biggest windfall. Large-scale exploitation can also lead to resource depletion or conversion of forests for monoculture-based production. The ecosystem and local people lose.Comments (0)
Animal Housing, Biodiversity, Biological Cleaning, Bird Life, Building, Commercial Farm Projects, Compost, Conservation, Consumerism, Courses/Workshops, Demonstration Sites, Education, Education Centres, Energy Systems, Fencing, Food Forests, Food Plants - Annual, Food Plants - Perennial, Irrigation, Land, Livestock, Nurseries & Propogation, Plant Systems, Potable Water, Rehabilitation, Society, Soil Conservation, Structure, Trees, Village Development, Waste Systems & Recycling, Water Harvesting — by Craig Mackintosh PRI Editor June 1, 2012
Paradise Dam, April 2012, from the now-climaxing food forest
Photos © Craig Mackintosh (unless otherwise indicated)
Zaytuna Farm Video Tour, duration 41 minutes
Note: Switch YouTube player to HD if your internet connection allows
Having spent the last few years seeking to establish and assist projects worldwide, and hearing some readers requesting more info on our own permaculture base site, I thought it high time I take a moment away from promoting other projects to shine a little light on our own work!
It had been a long time since I last visited Zaytuna Farm. Arriving in April 2012, more than two and a half years after my September 2009 visit, I was somewhat taken aback…. Back in 2009 the farm could somewhat be described as an unruly child — full of energy and enthusiasm, and flush with life, but not at all mature. Now, as I see Geoff Lawton’s vision for the property being played out more fully, we could compare the farm to more of a blossoming and beautiful teenager, still fresh in youth, but demonstrating a clearer sense of direction.
Geoff’s long term strategies are becoming evident, and it really is a sight, and site, to behold!Comments (22)
Commercial Farm Projects, Courses/Workshops — by Campbell Wilson May 28, 2012
I love having interns around. The flush of new energy and enthusiasm onto the property is always fun. Having been involved with a number of similar programs in the past, I thought I’d share a few things I’ve found valuable along the way.Comments (5)
Commercial Farm Projects, Community Projects, Demonstration Sites, Education — by Richard Perkins May 23, 2012
Bec Helouin, France.
Photos and article by Richard Perkins
A month into our epic family global film trip and we arrive at the beautiful and incredible La Ferme biologique du Bec Hellouin, an experimental organic farm being adapted according to permaculture principles.
Bec Hellouin is home to Charles and Perrine Herve-Gruyer. Farmyard buildings are mostly newly built, however with such sympathy for the traditional styles and materials that you might never guess. The original house is mimicked with its timber framing and cob wall infills, and thatched roofs are elegantly planted along the top. It is an incredibly beautiful farm and a lot of care has gone into the details of the infrastructure. Walking out through the yard down into the growing spaces I can see this is a very efficient place, with water carefully and magically carried through the landscape, creating productive islands and growing spaces where I can see immediately how multiple and diverse microclimates have been created. It’s breathtaking here.Comments (4)
Aid Projects, Commercial Farm Projects, Community Projects, Demonstration Sites, Urban Projects — by Craig Mackintosh PRI Editor March 28, 2012
Many of you know of the excellent work of the filmmaker, John D. Liu. Amongst other projects, John documented, over many years, the amazing transformation of China’s massive Loess Plateau from being a significantly degraded, and dangerous land (the vegetation-free landscape made for seriously destructive — even deadly — floods and soil erosion) to the much-improved state it’s in today (see here and here). John has also been turning his visionary eye to Africa and beyond…. For a little background on John and his work, this interview will help.
Well, John is now working on an important new documentary that will showcase the importance and potential of investing in natural capital and working with natural laws to restore invaluable ecosystem services — and at very large scale, as is needed at this historical juncture! Part of this documentary will be devoted to the work of Geoff and Nadia Lawton in Jordan, covering projects — and aspirations for their rollout on a larger scale — there.Comments (5)
Aid Projects, Commercial Farm Projects, Community Projects, Demonstration Sites, Education Centres, Networking Sites, Urban Projects, Village Development — by Craig Mackintosh PRI Editor March 14, 2012
I just wanted to share one of many expressions of gratitude we’ve received for our building and making the Worldwide Permaculture Network, launched a year ago, available to the world’s permaculturists.
Dear Geoff and team,
I am writing to advise you about an ambitious new permaculture project we are starting up in Bali this year. I have already posted a full Project Profile on www.permacultureglobal.com, under the heading Bukit Peninsula Sustainability Project. We have already attracted quite a bit of interest directly from that site, and have volunteers from around the world making their way to Bali to assist us at the end of this month.
I’d like to thank you for making the above website available to projects like ours for free — it has proven an excellent way of publicizing it and attracting interest.
Commercial Farm Projects, Community Projects, Demonstration Sites, Eco-Villages, Education Centres, People Systems, Village Development — by Keveen Gabet March 12, 2012
This micro-documentary about the Konohana Family Farm will take you to the heart of a successful intentional community flourishing about three hours from Tokyo. Their farm was established on the foothills of Mount Fuji, about 18 years ago, by a handful of people who sought an alternative lifestyle. They knew almost nothing about sustainable living practices, eco-villages or permaculture.Comments (0)
Animal Forage, Animal Housing, Commercial Farm Projects, Conservation, Dams, Earth Banks, Fencing, Irrigation, Land, Livestock, Rehabilitation, Soil Conservation, Water Harvesting — by Ben Falloon February 28, 2012
How To Move Your Farm Animals
Taranaki Farm shows you how to move a herd of cows, a flock of laying hens, some sheep and a stowaway frog in only 20 minutes… and in the process, heal farmland and local community.
Autumn Rain & Keyline Earthworks
Pairing Keyline Design farm layout to Polyface Farming methods makes Taranaki Farm genuinely unique in the world of sustainable/regenerative agriculture. Now with ten interlinked keyline dams and catchment road, drains and irrigation features, Taranaki Farm continues its investment in keyline design as a strategy for dryland water management which supports direct marketed, salad bar beef, pigerator pork and pastured chicken and egg enterprises.Comments (1)
Commercial Farm Projects, Compost, Deforestation, Energy Systems, Land, Plant Systems, Rehabilitation, Soil Biology, Trees, Waste Systems & Recycling — by Mark Feineigle December 15, 2011
In the book Another Kind of Garden, the methods of Jean Pain are revealed. He spent his entire short-lived life studying brush land and forest protection, specifically fire prevention, alongside his wife Ida. These studies led to an enormous amount of practical knowledge for composting, heating water, as well as harvesting methane, all of which are by-products of maintaining a forest or brush land with fire prevention techniques. While this knowledge is applicable in many instances, it is worth remembering that the root of all of this knowledge lies in forest preservation. All of the activities described below are by-products of that process. The book goes into detail with the economics of such an operation. I will focus on the applications.Comments (3)
Commercial Farm Projects, Conservation, Irrigation, Land, Plant Systems, Podcasts, Rehabilitation, Swales, Trees, Water Harvesting — by Craig Mackintosh PRI Editor December 8, 2011
Consultant Matt Kilby stands before one of the swales he has
put in at Gippsland farm, Nambrok.
Photographer: Kath Sullivan
Matt Kilby, the ‘man of a thousand trees‘, shares thoughts with ABC Rural on his work (with Nick Huggins alongside) over the last 18 months at Nambrock, a property in Gippsland, southern Victoria, Australia.
"The first thing we did was put in a swale. A swale is a ditch which runs dead level to contour. The idea of the swale is more of a tree planting system." he said.
"We plant all our trees on the top side of the swale. We plant fertility building trees and all the leaf mulch falls into the swale or ditch, and turns into humic acid when it fills up with water. So all the nutrients are then spread back onto the surface and spread completely around the landscape." he said, describing the swale as a natural way to irrigate. — ABC Rural
Click play to hear the talk!Matt Kilby talks about restoring Nambrok Comments (2)
Commercial Farm Projects, Food Plants - Annual, Medicinal Plants, Seeds — by Paul Benhaim November 24, 2011
The Hemp Farm is the world’s first public demonstration, education and working farm growing low-THC industrial hemp.
Based on the North Coast of NSW (Byron Bay), the hemp farm is dedicated to the many uses of this estranged plant. Grown under Government license, hemp does not contain psychoactive quantities of the drug ingredient.
The benefits of growing hemp fit with permaculture principles. Hemp requires no pesticides or herbicides, can clean up waste water (of which it does not require much) and offers many uses from both its stem and seed.Comments (8)
Commercial Farm Projects, Community Projects, Food Forests, Food Plants - Annual, Food Plants - Perennial, Fungi, Markets & Outlets, Medicinal Plants, Plant Systems, Rehabilitation, Soil Biology, Soil Composition, Structure, Trees, Urban Projects, Village Development — by Kenneth Gronbjerg November 17, 2011
A holistic and most outrageous concept being turned into reality in Denmark.
From: Sepp Holzer’s Permakultur, Leopold Stocker Verlag, 2008
Fresh is the concept for an organic, living supermarket in cities and villages, where instead of taking the items off the shelf, the customer harvests the produce directly from raised beds!
It is a system that works with nature rather than against it.
By harvesting, the customer contributes to the work of producing to such a large extent that the produce can be offered at a never before seen quality and price. It’s almost for free. This is what you may call a win win win situation!Comments (7)