Holistic Management Survey

Posted by & filed under General, Livestock.

Allan Savory’s recent TED talk has brought much publicity to Holistic Management, and a lot of conversation around this management framework and its impact on the land and its stewards. Holistic Management offers the prospect of much improved land management, with benefits for food production, biodiversity and even the stability of the global climate, while… Read more »

Genetically Modified Crops and Hunger – Another Look at the Evidence

Posted by & filed under Biodiversity, Biofuels, Deforestation, Desertification, Economics, Food Shortages, Global Warming/Climate Change, GMOs, Peak Oil, Population, Society, Soil Erosion & Contamination, Water Contaminaton & Loss.

Genetically modified crops are hailed by their proponents as the basis for a “new green revolution”, and as the key solution to feeding the world in the face of population growth and the exhaustion of new sources of agricultural land. There is a massive volume of research and research literature around genetically modified crops, but… Read more »

Pasture Cropping: an Integrated Approach to Grain and Pasture Production

Posted by & filed under Animal Forage, Commercial Farm Projects, Food Plants - Annual, Food Plants - Perennial, Fungi, Land, Livestock, Plant Systems, Soil Biology, Soil Composition, Soil Conservation, Soil Rehabilitation, Soil Salination, Structure.

Harvesting oats as green native perennial pasture grows up between the cereal rows (Seis, 2006) Pasture cropping is a farmer-initiated land management system that seamlessly integrates cropping with pasture production, and allows grain growing to function as part of a truly perennial agriculture. Annual winter growing (C3) cereal crops are direct drilled into living summer… Read more »