Posted by & filed under Biodiversity, Consumerism, Economics, Health & Disease, Society.

Here’s a great behind the scenes look at modern supermarket and supply chain practices that have significant implications on the health of our environment, our animals, our food – and ultimately our own health. If you don’t have more than a few minutes up your sleeve, bookmark this to watch when you do — as these are two full (and very interesting!) 49 minute documentary episodes.



Part I: 49 minutes



Part II: 49 minutes

Please try to seek out and support local growers that are endeavouring to work against this unhealthy large-scale trend of farming and supply. Ideally, combine such purchases with some full taste-sensation items from your own garden.

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